If you’re going to open a restaurant or catering company, then you’ll have to purchase commercial appliances. The kind of appliances you have available are extremely important for your restaurant, so it is vital that you buy the best equipment for cooking and preparing mouth-watering meals for your patrons.
Due to all the choices out there, setting up a commercial kitchen can feel daunting. Here is a guide to most of the types of commercial appliances you can buy.
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Commercial Ranges – Gas or Electric?
One thing to understand concerning commercial ranges is they are manufactured in gas or electric models. Both types have benefits and drawbacks.
Gas appliances are a lot more powerful, and better suited for large scale commercial services. The appliances heat quickly and are usually a lot more durable. For preparing meals, gas ranges are the best choice for culinary chefs. Gas fryers and ovens are often in commercial kitchens since they offer more power. Overall, this model of commercial range has less parts and can be easier to maintain and undergo less commercial repair.
That said, some of the commercial electric appliances offer benefits as well. For example, electric stoves offer better baking features – like as convection. Electric commercial appliances are typically much easier and a lot safer to use, and are cheaper. A majority of small appliances, such as toasters, are exclusively electric.
Different Types of Commercial Appliances
There are loads of different commercial appliances out there, all of which are utilized for your exact needs. Here are some of the different types of commercial appliances you can get.
Commercial Exhaust Hoods
Exhaust hoods are necessary addition to a commercial kitchen. They’re needed for safe operation of the kitchen, as well as keeping in line with health regulations.
Commercial exhaust hoods offer a few different functions. They can be used to remove smoke, steam, and hot air from a kitchen while cooking. They can also be used to filter grease and food particles.
No commercial kitchen could function without a working ventilation system. There are several different brands of exhaust hoods available for your kind of kitchen and spacial requirements.
Commercial Walk-In Freezers
A walk-in freezer isn’t an appliance you would expect to find in a domestic kitchen! But, they’re common in restaurants. These massive freezers are important for any food service operating at a high volume. Commercial kitchens have to have plenty of space to keep frozen food and that’s why a walk-in freezer is needed.
These walk-in freezers are also good for commercial kitchens that have to freeze large objects or boxes that would not fit in a conventional freezer. You can buy several different sizes of walk-in freezers. They are custom-fitted to the kind of room you have in your kitchen.
Commercial Walk-In Coolers
You can’t have a good commercial kitchen without plenty of food. Commercial walk-in coolers are needed for keeping a lot of stock cold. If you’re managing a large scale restaurant, then a standard-sized refrigerator will not be enough. Walk-in coolers make it much more convenient to store away food, as well as to easily grab out what you need. As with a walk-in freezer, these commercial appliances will have to be specially fitted for your kitchen space.
From french fries to chicken wings, a deep fryer can cook a lot of delicious food for a restaurant. Some of these foods just cannot be prepared without a commercial fryer available. These are appliances that will soon be excellent assets for preparing meals and appetizers.
You can choose between gas or electric fryers. Electric fryers take a longer to heat up, but they recover quicker between frying cycles. They are also much easier to manage. Gas fryers can reach higher temperatures, and they also heat up faster.
Beyond electric or gas, you can buy stand-up fryers or countertop fryers. These can come in all varieties of different sizes and volumes, dependent on your needs.
The grill is often the focus of a kitchen. This is where so much of the hot food is cooked, and it is vital that your restaurant’s grill performs to your needs. Commercial grills are made in all shapes and sizes, and it is important to have the model that’s best suited for what you are cooking.
You can purchase electric or gas grills. Gas grills deliver higher and faster heat. They also cook more evenly. Electric grills are often less expensive and sometimes have more functions. However, electric grills heat up slowly and can be difficult to maintain.
Commercial Steam Cooking Equipment
Steam cooking is a wonderful technique that can be done for many types of foods. This type of cooking is energy-efficient and low-cost. Commercial steamers are available in countertop, floor, or microwave units. You can also buy steam kettles, combi ovens, steam generators and portion steamers.
Steam cooking is very healthy for you, and also fast and efficient. It also offers a good way of keeping cooked food warm and not cooling.
Commercial toasters are necessary for kitchens that offer breakfast. Toasters can be very different, based on what their use is. You can purchase flat press toasters (excellent for sandwiches), commercial pop-up toasters, conveyor toasters, bun-grilling toasters and more. Even waffle irons will fall under this category.
For commercial kitchens that sell a lot of breakfast, quick and efficient commercial toasters are desired.
Commercial Specialty Cooking Equipment
Some special food items can’t be prepared with standard commercial appliances – especially if you require them cooked at a high volume. This is when specialized cooking appliances are helpful.
Specialty equipment serves a single unique purpose. If you are planning on cooking something very specific, you may want the exact appliance for the job. This equipment might include pasta cookers, sous vide immersion circulators and more.
Commercial Appliances In Review
Building a commercial kitchen can seem like a challenging job. It’s very important you understand the types of commercial appliances available beforehand. The appliances that you choose will have to be specifically determined by your space, and the kind of meals that plan to be be serving.
Within the several types of commercial appliances, there are many products out there. Purchasing the correct appliance for the job can make the difference to the success of your kitchen.